SEA URCHIN OR GRAPE SCISSORS
Chrome steel scissors. Practical and safe with very sharp blades and long arms to cut away spines.
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What is it for? Kitchen scissors covers a variety of tools of various sizes and shapes that can easily cut almost anything, remove the fins from fish and the spines from sea urchins, chop herbs finely or cut and remove the top from quail eggs. The sea urchin scissors have small, very sharp blades that make it easier to move around the shell, and long arms that keep the fingers away from the spines. Chrome steel scissors. Practical and safe with very sharp blades and long arms to cut away spines.
Product Details
Data sheet
- Material of construction
- Stainless steel
- Cooked products
- Sea urchin
Shellfish, Crustaceans - Use
- Slicing and cutting
- Weight (kg)
- 0.9
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Product |
OPINEL NO. 9 KNIFE - STAINLESS STEEL | CONICAL PESTLE | QUAIL EGG SCISSORS | STAINLESS STEEL SKEWER WITH HANDLE - FLEUR-DE-LYS |
Availability |
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Price |
€12.18
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€12.30
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Description |
Stainless steel scissors. Indispensable special tool to cut and take the top off quail eggs. Japanese manufacture. |
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Length (cm) |
30 | |||
Material of construction |
Stainless steel | Stainless steel | Stainless steel | |
Cooked products |
Soup | Egg | Vegetables | |
Use |
Slicing and cutting | |||
Weight (kg) |
0.06 | |||
Handle material |
Wooden | |||