COCOTTE IN CAST IRON RED HEART - STAUB

€199.98
Tax included

Cocotte in cast iron, with a lid. A heart-shaped cocotte! Cast iron is an excellent heat conductor.

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What is it for ? With a well-fitting lid that lets out very little moisture, the pan is designed for long and gentle cooking. It will be used to cook certain braised meats, roasts, poultry, dishes in sauce, but also small potatoes ... The pores of the cast iron facilitate the development of aromas and allow the elaboration of dishes’ taste. There are different shapes of cocotte : the round one is ideal for dishes simmered in sauce, while the oval one is more suitable for roasts and poultry. Cocotte in cast iron, with a lid. A heart-shaped cocotte! Cast iron is an excellent heat conductor.

Product Details

093030000

Data sheet

Warmup Mode
Ceramic
Electricity
Gas
Halogen
Induction
Oven
Method of cooking
Simmer / Cook in its own juice
Material of construction
Color enamelled cast iron
Material handle
Enamelled cast iron
Shooting Mode
Handle
Cover
With
Volume (litre)
1.75
Cooked products
Poultry
Sauce
Weight (kg)
3
Diameter (cm)
20

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