SPLAYED SAUTE PAN IN COPPER TIN EXTRA THICK WITH BRONZE HANDLE
Splayed saute pan in copper tin extra thick, bronze handle. Copper and tin are a very homogeneous couple and allow a perfect conduction of heat. But be careful : tin can deteriorate without liquid from 230 ° C.
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what is it for ? Halfway between the frying pan and the saucepan, the splayed saute pan is, as its name shows, the ideal utensil to cook small pieces of meat or vegetables in pieces with a small quantity of oil after browning them over high heat. Its curved skirt allows easy access to the corners with the whisk when deglazing to prepare the sauce. It also offers a larger evaporation surface that easily reduces the sauce. Do not confuse the splayed saute pan and the saute pan. The use of saute pan is substantially identical to that of the splayed saute pan, but it is reserved for dishes for which no sauce should be prepared afterwards. Splayed saute pan in copper tin extra thick, bronze handle. Copper and tin are a very homogeneous couple and allow a perfect conduction of heat. But be careful : tin can deteriorate without liquid from 230 ° C.
Product Details
Data sheet
- Warmup Mode
- Ceramic
Electricity
Gas
Halogen - Method of cooking
- Sauté
- Material of construction
- Tinned copper
- Material handle
- Bronze
- Shooting Mode
- Handle
- Cover
- Without
- Form
- Flared
- Volume (litre)
- 1
1.8
3.1 - Cooked products
- Meat
Poultry - Weight (kg)
- 1.18
1.73
2.9 - Diameter (cm)
- 16
20
24
Specific References
- ean13
- 337011016