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SELECTION FORK
€100.92
Tax included
Two-pronged stainless steel fork, special range, good quality, forged blade, square bolster, compressed wood handle. Essential for cooking meat and terrines.
Non-contractual image, the appearance of the product may differ from the one displayed.
What is it for? Carving forks have two narrow straight prongs used for turning meat without piercing it unduly when cooking and holding it in place when carving. They are also used to check how terrines are cooking. These forks are must-have accessories and no good cook should be without theirs. Two-prong stainless-steel fork, special range, high quality, forged blade, square mitre, compressed wood handle. Essential for cooking meat and terrines.
Product Details
134010000
Data sheet
- Material of construction
- Stainless steel
- Cooked products
- Meat
Poultry - Handle material
- Wooden