SAUTE PAN IN COPPER TIN WITH LID
Saute pan in copper tin, bronze handles. Copper and tin are a very homogeneous couple and allow a perfect conduction of heat. But be careful : tin can deteriorate without liquid from 230 ° C. Sold with lid.
Non-contractual image, the appearance of the product may differ from the one displayed.
What is it for ? Halfway between the frying pan and the saucepan, the splayed saute pan is, as its name shows, the ideal utensil to cook small pieces of meat or vegetables in pieces with a small quantity of oil after browning them over high heat. Do not confuse the splayed saute pan and the saute pan. The use of saute pan is substantially identical to that of the splayed saute pan, but it is reserved for dishes for which no sauce should be prepared afterwards. Saute pan in copper tin, bronze handles. Copper and tin are a very homogeneous couple and allow a perfect conduction of heat. But be careful : tin can deteriorate without liquid from 230 ° C. Sold with lid.
Product Details
Data sheet
- Height (cm)
- 7
10
12
13
14
15 - Warmup Mode
- Ceramic
Electricity
Gas
Halogen - Method of cooking
- Sauté
- Material of construction
- Tinned copper
- Material handle
- Bronze
- Shooting Mode
- Handle
- Cover
- With
- Volume (litre)
- 3.7
5.3
10
13
17
21 - Cooked products
- Meat
- Diameter (cm)
- 24
28
32
36
40
45
Specific References
- ean13
- 273411024