STOCK POT PRO IN S/STEEL WITHOUT LID
Stainless steel stockpot, stainless steel handle. Quality for professional with simple design. Suitable for all hobs including induction. Sell without lid.
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what is it for? Traditionally of large capacity, the stockpot is used to cook large amounts of food in water, such as pasta or rice, to simmer soups and vegetable dishes such as ratatouille or couscous, to poach the meat but also to blanch the vegetables. It is also well suitable for cooking crustaceans - crabs, lobsters ... Regarding its volume, a champion of conviviality when it comes on the table. Stainless steel stockpot, stainless steel handle. Quality for professional with simple design. Suitable for all hobs including induction. Sell without lid.
Product Details
Data sheet
- Height (cm)
- 24
28
32
35
40
45
50.5 - Warmup Mode
- Ceramic
Electricity
Gas
Halogen
Induction - Method of cooking
- Boil course / broth
Simmer / Cook in its own juice - Material of construction
- Stainless steel
- Material handle
- Stainless steel
- Shooting Mode
- Handle
- Material background
- Pro stainless steel : Stainless steel-Aluminium-Stainless steel
- Cover
- Without
- Volume (litre)
- 10
16.5
24
33.6
50
72
98 - Cooked products
- Meat
Pasta and noodles
Poultry - Weight (kg)
- 2.1
3.5
4.5
5.8
7.3
9.32
11.5 - Diameter (cm)
- 24
28
32
36
40
45
50
Specific References
- ean13
- 219080024